Traditional Gingerbread - L'Abeille Diligente

Traditional Gingerbread -  L'Abeille Diligente

What spells more Holidays than Gingerbread (Pain d'Epices)? 

L’Abeille Diligente Pain d'Epices is a traditional French gingerbread. It is made with rye flour, pure honey and spices and topped with pearl sugar.

L'Abeille Diligente is a a fifth generation family business based in the Burgundy region in France. They are known for their quality honey and all natural products. 

Weight: 17.6 oz  (500g)     Made in France

Ingredients Honey 15%, rye flour, water, pearl sugar, glucose fructose syrup, raising agents: sodium hydrogen carbonate, disodium diphosphate, aromas. May contain traces of milk and nuts. Contains Cinnamom.