Duck Rillettes - Rougié
A great idea for a picnic!
These delicious rillettes are prepared exclusively from duck meat, according to an authentic Périgord recipe. This product is ideal for appetizers, hors d’oeuvres, canapés, picnics and for gifts.
Net weight: 2.8 oz (80g) Glass jar
Made in Canada by Rougie
Based in the medieval town of Sarlat in the beautiful Perigord region of France, Rougie is the world's #1 producer of foie gras and Moulard duck specialties. The company was established in 1875. Led by Léonce Rougié and subsequently by his son, Jean Rougié, Rougié gained a international acclaim in the 1950’s.
Rougié’s philosophy is based on sustainable family farming, innovation and a great passion for details shared by its team. The company’s caretaking standards promise a sustainable future. Today, operations take place in Canada where the ducks are humanely raised and processed in USDA-approved plants following the strictest HACCP standards.
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